End of Summer BBQ – Saturday 13 September

We’re proud to announce our first major food event in which all the food will be prepared and cooked in-house by our dedicated volunteers! Another landmark in the development of our Community Pub, made possible by the hard work of our committee members Nicky Moxey and David Telling in developing food handling procedures resulting in the award of a top 5-star food hygiene certificate!

Come and see out the summer with us and enjoy our delicious home-cooked, locally-sourced burgers and sausages accompanied by salad, chips and baps.

No bookings required, just turn up. Food will be served from 5:30 to 9:30.